Dinner Menu

Home-made soup of the day 5.95
French Onion Soup 6.50
Hungarian Goulash Soup 9.50

Garden Salad 9.95
Chef Salad 12.95
Caesar Salad 8.95
With shrimps add – 4.25
With chicken add – 4.25

Escargot Provencal 8.95
Blätterteigpastetchen 11.50
Seafood Napoli 11.95
Scallops au Gratin 11.50

Matjesfilet Hausfrauen Art 11.95

Marinated herring filets topped with apple slices, pickles and onions, in delicious sour cream dill dressing, served with pumpernickel

Lox “Norwegische Art” 12.95

Home cured Scandinavian style lox served with capers, onions, mild horseradish cream & pumpernickel bread

Schinkenteller Westphalen Art 11.95

Thin slices of dried, cured westphalen-style ham and dry salami, served with silver onions, pickles and pumpernickel bread

Jäger Schnitzel 21.95

Pork schnitzel topped with fresh sautéed mushrooms in a demi glace, served with spätzle and red cabbage

Zigeuner Schnitzel 20.95

Pork schnitzel topped with our tangy gypsy-style sauce made with onions, tomatoes, red and green peppers, served with pommes croquettes and fresh vegetables

Baroness Schnitzel 26.95

Veal schnitzel topped with a salpicon of veal & mushrooms in a light white wine cream sauce & fresh asparagus with sauce hollandaise, served with pommes croquettes and fresh vegetables

Binger Schnitzel 24.95

Pork schnitzel topped with black forest ham, asparagus, melted swiss cheese, sautéed shrimps & sauce hollandaise, served with spätzle and red cabbage

Schweizer Rahm Schnitzel 26.95

Veal schnitzel topped with black forest ham, swiss cheese, white wine cream sauce, fresh sautéed mushrooms, served with spätzle and red cabbage

Vienna-style Schnitzel

Topped with lemon and parsley, served with spätzle and red cabbage
Pork 19.95
Veal 22.95

$24.95 per person (min of 3 persons)

Features a selection of pork & veal schnitzel, topped with fresh sautéed mushrooms, served with fresh vegetables, spätzle, rice & potato dumplings & croquettes, accompanied with our Jäger-, Zigeuner-, and Swiss style sauces

Deutsche Haus Spezialitäten

Chicken Cordon Swiss 25.95

A lean chicken breast, breaded and fried to a golden brown, topped with black forest ham, swiss cheese, fresh sautéed mushrooms and white wine cream sauce, served with spätzle and red cabbage

Bayrische Grillhaxe 23.50

Bavarian pork hock served with tangy sauerkraut potato dumplings, beer sauce and hot mustard Available Friday and Saturday (ask your server)

Pork Tenderloin Diana 26.95

Lean pork tenderloin, oven roasted and laid on a peppercorn cream sauce, topped with fresh sautéed mushrooms and served with pommes croquettes and fresh vegetables

Hausgemachte Bratwurst 19.95

Our homemade german sausage, pan fried and served with tangy sauerkraut, potato dumplings, beer sauce and hot mustard

Rinderroulade 22.95

Lean beef stuffed with bacon, pickles & onions, smothered in a rich gravy, served with spätzle and red cabbage

Salmon Filet Helgoland 26.95

Fresh atlantic salmon filet, oven roasted and topped with asparagus, sautéed tiger prawns and lemon herb sauce, served with rice pilaf and fresh vegetables

Vegetarian Puff Pastry 16.95

Vegetable medley Wellington, served on a bed of rice with cream sauce

Shrimps a la Kurt 26.95

Tiger prawns, sautéed with onion, garlic, tomato, and fresh mushrooms, flamed with gin & served in a light cream sauce over linguine

Beef Munsterland 25.95

Marinated slices of beef, sautéed with red and green peppers, silver onions, flamed with brandy and served in a mild horseradish cream sauce over linguine

Our steaks are cut to order from selected Canadian prime beef, cooked to your liking

Filet Steak “Neptune” 32.95

An 8oz filet mignon topped with sautéed shrimps, asparagus & sauce hollandaise, served with fresh sautéed mushrooms, pommes croquettes and fresh vegetables

Gasthaus Style Pepper Steak 36.95

10oz filet steak, flamed with cognac & topped with a delicious peppercorn cream sauce, served with fresh sautéed mushrooms, pommes croquettes and fresh vegetables

Filet Mignon 26.95

An 8oz filet steak served with fresh sautéed mushrooms, pommes croquettes and fresh vegetables

New York Steak Served with sautéed mushrooms, pommes croquettes and fresh vegetables
9 oz 23.50
12 oz 28.95
16 oz 34.95

(served with our homemade gluten-free bread)

Pork Tenderloin Diana 26.95

Lean pork tenderloin, over reasted and laid on a creamy peppercorn herb sauce, topped with fresh sauteed mushrooms and served with pan fried potatoes and fresh vegetables.

Hausgemachte Braywurst 19.95

Our homemade German sausage, pan fried and served with tangy sauerkraut, potato dumplings, and hot mustard.

Salmon Filet Helgoland 26.95

Fresh Atlantic salmon filet, oven roasted and topped with asparagus, sauteed tiger prawns and lemon herb butter, served with steamed rice and fresh vegetables.

Bayrishe Grillhaxe 23.95

Bavarian pork hock served with tangy sauerkraut potato dumplings, and hot mustard
Available Friday and Saturday (ask your server)

Schnitzel "Nature" 21.95

A pan fried Pork Cutlet topped with your choice of a creamy mushroom herb or tangy sweet and sour pepper sauce, served with pan fried potatoes and red cabbage.

Chicken "Bombay" 25.95

A lean checken breast on a mild curry cream sauce topped with banana pineapple and mango chutney, served with steamed rice and vegetables.

Filet Steak "Neptune" 32.95

An 8oz filet mignon topped with sauteed shrimps, asparagus & a lemon herb butter sauce, served with pan fried potatoes and fresh vegetables.

Gasthaus Style Pepper steak 36.95

10oz filet steak, flamed with cognac & topped with a delicious peppercorn sauce, served with fresh sauteed mushrooms, pan fried potatoes and fresh vegetables

Filet mignon 26.95

80z filet steak served with fresh sauteed mushrooms, pan fried potatoes and fresh vegetables.

New York Steak 25.95

Served with sauteed mushrooms, pan fried potatoes and fresh vegetables.

Palatschinken 7.95

A sweet crepe filled with vanilla ice cream, gamished with fruit, topped with chocolate sauce & whipped cream.

Peach melba 6.25

Vanilla ice cream, whipped cream, peaches and raspberries.

Black Foresh Cup 6.25

Chocolate ice cream, dark cherries, whipped cream, topped with chocolate sauce

Hawaiian Cup 6.25

Vanilla ice cream, pineapples, chocolate sauce, rum & whipped cream

Peer Helen 6.25

Vanilla ice cream, pears, chocolate sauce & whipped cream

Chocolate Brandy Torte	5.95
Vienna Apple Strudel	5.95
Black Forest Torte	5.95
Hazelnut Torte	5.95
For that "Special Occasion" don't forget to order one of our "Gutenberger Tortes" (48-hour notice required)

*All prices subject to change without notice and subject all applicable taxes